Italian sausage, broccoli, mixed with a homemade pesto. This recipe can be further enhanced by making your own pasta to go along with it. This is a dish that keeps well, tastes great, and is ready-to-serve!
Lasagna and the multitude of variants are a staple for many families. This variant does not have a meat layer, but it makes up for it with flavour. The sautéed mushrooms, spinach and Ricotta cheese come together to create a delicious ready-to-serve meal!
When I ventured out into the real-world, this recipe was one of my go-to meals. This dish is simple, and straightforward. It combines pasta, cheese, mushrooms and a soup base to create a tasty dish which is ready-to-serve within an hour.