A quiche for breakfast? Yes! This crustless quiche recipe combines three cheeses, sautéed mushrooms, and spinach to create a flavourful breakfast favourite! While this recipe bakes to perfection, add some bacon, toast, and cretons to make things interesting!
Lasagna and the multitude of variants are a staple for many families. This variant does not have a meat layer, but it makes up for it with flavour. The sautéed mushrooms, spinach and Ricotta cheese come together to create a delicious ready-to-serve meal!
Quiche has its origins in French cuisine and has many variants. This one fuses crab, spinach, egg whites and cheddar cheese to create a tasty meal! This recipe can be made from either fresh or canned ingredients. I keep the ingredients on hand to make this meal on short notice.